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PARENT STUDENT HANDBOOKS

*The Handbooks are in PDF format. you will need Acrobat Reader to be able to open them.

 


 

AISB High School

AISB Course Descriptions 2008-09.pdf

American International School of Bamako
Suggested Courses by Grade Level

Grade 9

Grade 10

Grade 11

Grade 12

English 9

English 10

English 11 or AP English Language

English 12 or AP English Language

Algebra 1 or Geometry

Algebra 2 or Geometry

Algebra 2 or Pre-Calculus

Algebra 2 or Pre-Calculus

Science Foundations

Chemistry

Cellular Biology

Physics (Future Course)

World Geography

World History or AP World History

AP World History or Global Issues/Economics

Global Issues or Economics or Psychology

World Language

World Language

World Language or Elective

World Language or Elective

PE

PE

Fine Arts/Elective

Fine Arts/Elective

Health and Technology

Fine Arts/Elective

Elective

Elective

_______________________
THE CARNEGIE UNIT

Early in the 20th Century, a commission funded by Andrew Carnegie's philanthropy met to set standards for the measurement and reporting of secondary education in the United States. One of the recommendations of the commission was to standardize the reporting of the quantity of secondary school work by assigning one unit of value to a subject taught one hour per day, five days per week, for one academic year. Generically, this has been known as an "annual unit of high school work". The Carnegie Unit is the most common quantitative reporting measure in the United States. A subject taught one hour per day (50 to 60 minutes), five days per week, for one 16-week semester will have 65 to 80 hours of teaching time. This is equivalent to one-half credit. If the class is taken for two semesters (130 to 160 hours), this is equivalent to one full credit or one Carnegie Unit.


 

A hot lunch is available for the middle and upper school students to purchase. This program is not available to the elementary students, thus AISB asks that parents send a packed lunch and snack with each elementary student.

However, the elementary students do have the opportunity to participate in a twice per week ES Hot Lunch. Details are available from classroom teachers.

 

MENU - Week 1 (starting August 25th, 2008)
Monday
Beef Vegetable Stir Fry with Rice
Tuesday
Chicken Pie and Green Salad
Wednesday
Sloppy Joes and Fries
Thursday
Filet Fajitas and Green Salad
Friday
Pizza Bread and Fresh Fruit Salad
 
MENU - Week 2 (every other week)
Monday
Spaghetti Bolognese and Garlic Bread
Tuesday
Fish Brochettes and Pasta Salad
Wednesday
Hamburger and Fries
Thursday
Filet Fajitas and Green Salad
Friday
Pizza Bread and Fresh Fruit Salad
 
 
 
All meals are 1500 Cfa. Muffins, cookies or cake squares may be available in the mornings (for 250 Cfa). Sign up for lunch during the morning break. Chits are available only during break time for 5000 Cfa each. No cash is accepted during lunch. Menu will change periodically.
Suggestions welcome!